Saturday, January 14, 2012

Why We Peel The Skin Of Almond?

396545389 We soak almond in night and in morning we remove skin before we eat, what is the reason behind? Can we eat with skin also? What is the benefit of removing skin of almond after soaking
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2 comments:

  1. rebesJanuary 14, 2012 at 9:01 PM

    ragas - i think its a nice questfion,,

    we do blanching(skin removal of almond) due to it has some enzyme inhibitor action and as you know not good in taste.

    thanks

    ReplyDelete
  2. rebesJanuary 14, 2012 at 9:01 PM

    Navneeth - Dear friend
    somebody feels it create color change or taste change
    and somebody feels about fat in the skin

    ReplyDelete

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